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Freshly Baked Granola

Stock Up & Save

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Stock up on the freshly baked granola flavours you love and enjoy fantastic savings! Simply choose how many pack you want and flavour combination. Soon your cupboards will be brimming with your favourite Toatilly granola. With this convenient option, you’ll never have to worry about running out again! Indulge in a variety of delicious flavours whenever you crave them and keep your breakfast game strong. 

Gluten Free

Naturally Vegan

Handmade in Suffolk

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Ingredients

All Toatilly delicious. No refined sugars. Allergens in bold.

Apple Cinnamon Granola - Gluten Free Jumbo and Porridge Oats (59%), Syrups (8%)(Grade A 100% Pure Maple Syrup, Golden Date Syrup), Oils (8%)(Organic Extra Virgin Coconut Oil, Hillfarm Extra Virgin Cold Pressed Rapeseed Oil), Flame Raisins (8%) (Sulphites), Bramley Apple Sauce (5%), Dried Apple Pieces (4%) (Sulphites), Coconut (4%), Ceylon (True) Cinnamon, Himalayan Pink Sea.


Buckwheat & Blueberry Granola - Gluten Free Jumbo and Porridge Oats (53%), Buckwheat Groats (8%), Dried Blueberries (8%), Oils (8%)(Organic Extra Virgin Coconut Oil, Hillfarm Extra Virgin Cold Pressed Rapeseed Oil), Syrups (8%)(Grade A 100% Pure Maple Syrup, Golden Date Syrup), Coconut Chips (4%), Chia Seeds (4%), Brazil Nuts, Cashew Nuts, Hazelnuts, Pecans, Almonds, Walnuts, Ceylon (True) Cinnamon Powder, Himalayan Pink Sea Salt.

Date & Walnut Granola - Gluten Free Jumbo and Porridge Oats (63%), Walnuts (9%), Chopped Dates (9%) (3% Rice Flour), Syrups (9%)(Grade A 100% Pure Maple Syrup, Golden Date Syrup), Oils (9%)(Organic Extra Virgin Coconut Oil, Hillfarm Extra Virgin Cold Pressed Rapeseed Oil), Mixed Spice (Cinnamon, Nutmeg, Ginger, Cloves, Coriander), Himalayan Pink Sea Salt.

Fruit & Nut Granola - Gluten Free Jumbo and Porridge Oats (58%), Oils (8%)(Organic Extra Virgin Coconut Oil, Hillfarm Extra Virgin Cold Pressed Rapeseed Oil), Flame Raisins (8%)(Sulphites), Organic Agave Syrup (6%), Pumpkin Seeds (4%), Sunflower Seeds (4%), Cashew Butter (3%), Cashew Nuts (2%), Almonds (2%), Hazelnuts, Pecans, ,Walnuts, Brazil Nuts, Himalayan Pink Sea Salt.

Maple & Almond Granola - Gluten Free Jumbo and Porridge Oats (60%), Ground, Sliced & Whole Almonds (13%), Oils (9%) (Organic Extra Virgin Coconut Oil, Hillfarm Extra Virgin Cold Pressed Rapeseed Oil), Syrups (9%) (Grade A 100% Pure Maple Syrup, Organic Agave Syrup), Sunflower Seeds (9%), Almond Extract (Rapeseed Oil, Almond Oil), Himalayan Pink Sea Salt.

Suffolk Crunch Granola - Gluten Free Jumbo and Porridge Oats (56%), Dried Sweetened Cranberries (8%)(Cranberries 60%, Apple Juice 39% and Sunflower Oil), Oils (8%)(Organic Extra Virgin Coconut Oil, Hillfarm Extra Virgin Cold Pressed Rapeseed Oil), Syrups (8%)(Grade A 100% Pure Maple Syrup, Golden Date Syrup), Sliced Almond (6%), Pumpkin Seeds (4%), Sunflower Seeds (4%), Chia Seeds ( 2%), Coconut (2%), Ceylon (True) Cinnamon Powder, Orange Zest & Juice, Orange Extract (Rapeseed Oil, Orange Oil), Himalayan Pink Sea Salt.

Available for pickup at

Toatilly Bakery + Store details Usually ready in 24 hours

The Old Dairy, Cottage Farm, Blakenham Farms, Little Blakenham, IP8 4LZ

Opening Hours Mon-Fri: 9am - 3pm Sat-Sun: Closed

Click and Collect Available at checkout

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Good to know

Stock up on the granola you love and enjoy great savings too! Choose your preferred Stock Up & Save amount and flavour and your cupboards will be brimming with your favourite Toatilly granola.

Every grain, fruit and nut is selected for flavour and nutrition. Our gluten free rolled oats are supplied direct from Glebe Farm, near Huntingdon, Cambridgeshire. Glebe Farm is the only Farm in the UK growing and processing gluten free oats into porridge oats and oat flour. We use coconut oil and cold pressed rapeseed oil as they are both full of nutrients and adds a really nice light flavour. To sweeten we bake with a blend of natural syrups, simply delicious. This product contains nuts. It’s baked and packed by hand (with love) in our bakery in Suffolk. Store in a cool, dry place. Once opened store in an airtight container to keep it at its best.

We prepare, blend and bake all our granola fresh every Tuesday, Wednesday and Thursday.

Ways to enjoy

Serve a 40g portion (or lots more) with yoghurt or non dairy alternative, top with your favourite fresh berries and sliced banana and spoon in all that goodwill. Don’t forget, our granola isn’t just for breakfast, it’s a great go-to snack at any point of the day.

You’ll find us snacking straight out of the bag! Yum!

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