Toatilly
Freshly Blended Porridge - Suffolk Blend

Freshly Blended Porridge

Suffolk Blend

Our freshly blended porridge mixes festive flavours of almond, cranberry, and orange, with a touch of Ceylon cinnamon spice. Inspired by our award winning Suffolk Crunch Granola. It’s a warm, comforting treat you can enjoy all year round! Vegan, gluten free and ridiculously tasty. Who said healthy can’t be fun?

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Naturally Vegan

No Added Sugar

Handmade in Suffolk

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Typical Values	Per 100g	Per 40g serving
Energy	1617.7kJ	647.1kJ
Calories	387.3kcal	154.9kcal
Fat	10.1g	4.0g
of which saturates	1.3g	0.5g
Carbohydrates	63.0g	25.2g
of which sugars	7.1g	2.9g
Added sugars	0.0g	0.0g
Protein	12.6g	5.1g
Salt	0.18g	0.07g

All Toatilly delicious. No added sugar. Allergens in bold.

Gluten Free Porridge Oats (82%), Dried Sweetened Cranberries (8%)(Apple Juice, Sunflower Oil), Sliced Almonds (8%), Ceylon (True) Cinnamon Powder, Valencian Orange Extract (Rapeseed Oil, Orange Oil), Himalayan Pink Sea Salt.

Nuts

No artificial sweeteners

Vegan

Dairy-free

Gluten-free

No preservatives

Available for pickup at

The Old Dairy, Cottage Farm, Blakenham Farms, Little Blakenham, IP8 4LZ

Opening Hours Tuesday - Thursday 9am - 3pm Saturday 9am -1pm Sunday - Closed

Click and Collect Available at checkout

Get directions

Based on our award winning Suffolk Crunch granola. This porridge is a festive blend of almond, cranberry and orange. Enjoy all year round.

Contains nuts. Blended and packed by hand (with love) in Suffolk. Store in a cool, dry place. Once opened store in an airtight container to keep it at its best.

To serve hot

Mix with roughly twice the ratio of milk to porridge blend. Stir and cook for 1-3 mins on the hob or microwave.

To serve cold

For easy overnight oats, add around 1.5x the milk to porridge blend. Stir through and allow to soak overnight in the fridge. When ready, stir through with a little extra milk or yoghurt as needed to loosen before serving. Top with fresh berries and a sprinkle of granola to add some extra crunch.

To bake

For a more indulgent option, add roughly 1.5x milk to the porridge blend, stir and spoon into a pie dish approx. 2.5cm deep. Add any toppings (fresh berries work well) and bake until lightly golden on top. Serve with a dollop of your favourite yoghurt.

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Freshly Blended Porridge

Click & Collect Available!

To serve hot

To serve cold

To bake

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Freshly Blended Porridge

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